Premium Silicone Chocolate Bar Molds - 5 & 10 Cavity Deep Snap Molds for Homemade Chocolate Bars, Candy Making, Wax Melts & DIY Treats - Perfect for Valentine's Gifts, Party Favors & Baking Supplies
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Description
Updated break apart chocolate mold Finished bar size: 4.5" x 1.7" x 0.6" Mold size: 10.1" x 6.7 " x 0.6" 100% food grade silicone, BPA Free, non-stick surface, easy to clean and release Chocolate Bar Molds Deep Silicone Break-Apart Chocolate Nonstick Protein and ... Deep Chocolate Bar Mold, Thick Silicone Chocolate Bar Mold for Stuffed Chocol... Chocolate Bar Molds Deep Silicone Break-Apart Chocolate Nonstick Protein and ... 12 Snap Chocolate Bar Mold 12 Snap Chocolate Bar Mold Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 4.7 out of 5 stars 1,026 4.7 out of 5 stars 1,026 4.7 out of 5 stars 1,026 4.7 out of 5 stars 1,026 4.7 out of 5 stars 1,026 Price $7.99$7.99 $8.99$8.99 $9.99$9.99 $8.99$8.99 $9.99$9.99 Style Pyramid Shape Pyramid Shape Pyramid Shape Square Shape Square Shape Package Quantity 1 pc 2 pcs 3 pcs 2 pc 3 pcs
Features
Great Value Set This set including 1 pc x 5 Snap and 1 pc x 10 Snap chocolate bar mold, you could baking various flavors of stuffed chocolate bars at a time. Nice bite size bar mold, special for baking Knafeh Pistachio Chocolate Bar
Deep Chocolate Bar Mold Our thick chocolate snap bar mold, each cavity measures 0.6 inch of depth, much thicker than traditional chocolate bar molds, deep enough for add like nuts, fruits etc
Food Grade Silicone Safe for oven, microwave, dishwasher, fridge, freezer. High heat resistant range -104 to 446 degrees Fahrenheit, suitable for a variety of baking treats
Flexible and Nonstick This deep chocolate bar mold is a breeze to release without any residue. Polish surface and flexible silicone makes chocolate bars pop out with pressed finger from bottom
More Candy Bars to Creative These thick chocolate bar mold is great for homemade Dubai chocolate bars, breakapart protein and engery bars,nuts chocolate bar,candle wex melts
